Galloni Gold Label Prosciutto Di Parma, Boneless Pressed, Aged 24 months, Approx. 18 lb Flavor_Fabbri Amarena nuts and other pure ingredients

nuts and other pure ingredients

rich in mineral salts and vitamins

The handle and the knob in cast steel: a solid and comfortable grip

parmigiano reggiano

Galloni Gold Label Prosciutto Di Parma, Boneless Pressed, Aged 24 months, Approx. 18 lb Flavor_Fabbri Amarena nuts and other pure ingredientsGalloni Gold Label Prosciutto Di Parma Trimmed and ready to cut, pressing guarantees homogeneous and perfect slices. The result of a limited and very accurate selection of Italian farms is subjected to the most rigorous controls to guarantee unique characteristics at the end of maturation of no less than 20 months. Also available with longer maturation of 24 and 30 months. Net Weight: 7,00 9,00 kg Boneless Pressed Aged 24 Months Ingredients: pork