Brontedolci Colomba with Strawberries and Cherry, Covered with Chocolate , 35.3 oz | 1 kg Brand_Bauli and Black Cerignola in Sunflower

and Black Cerignola in Sunflower Oil

Salpa Porcini Mushrooms are carefully selected and treated by hand following our recipe that goes back to great and ancient culinary traditions of the Sila

Filippi’s “Classic Colomba” is the most traditional Italian Easter cake

A very tasty compromise between sparkling and sweet-soft notes

Brontedolci Colomba with Strawberries and Cherry, Covered with Chocolate , 35.3 oz | 1 kg Brand_Bauli and Black Cerignola in SunflowerBrontedolci Colomba with Strawberries and Cherry, Covered with Chocolate Delicious pieces of strawberries and black cherries plunge into a sweet and soft dough. Above, a fine white chocolate glaze and dark chocolate drops Net Weight: 35. 3 oz 1 kg Made in Italy Ingredients: Wheat flour, butter (contains milk), candied strawberries 9. 9% (strawberries, glucose fructose syrup, sugar, lemon juice concentrate, preservative: potassium sorbate, ) 9%candied